FoOD

From classic, competition-style winning recipes to boundary-pushing ’Cue, Meat Mitch is a real barbecue revolution!

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WEEKDaY SPECIALS

BROWN BAG LUNCH

 pulled pork, smoked turkey, house-smoked sausage or jalapeño-jack sausage on bun,
with choice of mini side & a handful of curly fries     $13
SUB black angus brisket or burnt ends +$3
(weekdays |  11A-2P dine-in only)

ALL-AMERICAN MONDAYS

smoked brisket smashburger with a handful of curly fries
royal double   $11  /  smash & grab   $13.5  / whomp burger $16

TACO TUESDAYS

burnt end quesabirria w/guaillo jus for dipping    $15
+ $5 margarita specials

PASTRAMI WEDNESDAYS

1/2 lb of smoked pastrami, sauerkraut, muenster, horsey-mustard sandwich    $18

THURSTY THURSDAYS

The ‘Mitch-Rib’ sparerib, slaw, pickled onion & jalapeño, charred mayo, sesame hoagie   $18
+ $4 tall boy beers

FRESH FISH FRIDAY

seared organic salmon, herb butter, charred squash, crispy potatoes    $24

SMOKEHOUSE SATURDAYS

gigantic texas-style smoked beef long rib with your choice of two mini sides    $34
(available after 4pm; dine-in only)

SUNDAY NASHVILLE HOT FRIED CHICKEN

nashville hot fried chicken w/ jalapeño-cheddar cornbread & bacon-mustard green beans
1/2 bird   $19  / full bird   $34
(available noon ’til sold out; dine-in only)

SNaCKS

FRIED PICKLES  9

with buttermilk ranch

PIMENTO CHEESE  9

with celery sticks & a pack of Ritz

CANDIED BACON BRUSSELS SPROUTS  10

crispy sprouts, candied bacon, parmesan

LOADED BRISKET CHILI  8.5

tillamook cheddar, sour cream, scallions

SMOKED CHICKEN WINGS 15

pick a flavor: dry-rub OR garlic-parmesan buffalo

CHEESY HOG FRIES  14

curly fries, crispy pulled pork, pig candy, cheddar fun-do, tillamook cheddar, pickled jalapeño, ranch

THE MEAT TOWER  44

sampling of burnt ends, brown-sugar sausage, pig candy, fried pickles, smoked chicken wings, pimento cheese & our famous cheesy hog fries

FIELD of GREENS

POWERCRUNCH SALAD
half 10 // full 14

avocado, kale, broccoli, quinoa, fuji apple, walnuts, craisins, pickled onion, lemon vinaigrette
ADD smoked turkey +4 OR salmon +12

FRIED CHICKEN SALAD  17

crispy chicken, pig candy, tillamook cheddar, egg, tomato, greens, matchstix potato, bbq ranch

SEARED SALMON SALAD  20

baby spinach, warm bacon-dijon vinaigrette, avocado, egg, pickled onion, salted pecans

SaNDWICHES

served on toasted martin’s potato bun / SUB gluten-free bun +2

JUST MEAT ON BUN  11

pulled pork, turkey breast, brown-sugar sausage or our jalapeño-jack sausage. SUB black angus carved brisket or smoked burnt ends for +3 each

NAKED & AFRAID  16

burnt ends, rope sausage, pepper jack fun-do, charred mayo, matchstix potato, pickled jalapeño

TEXAS RANGER  15

shaved black angus brisket, pepper jack fun-do, onion rings, charred mayo

‘BAMA FRIED CHICKEN  14

crispy smoked chicken, american cheese, pickles, ‘bama white sauce

HOT HONEY PIMENTO CHICKEN SAMMY  14

crispy smoked chicken chicken, hot honey, pimento cheese, charred mayo

SMOKED SALMON WRAP  16

avocado, citrus-buttermilk tossed greens, charred tomato, pickled red onion, flour tortilla

BRiSKET SMASH BURGERS

double-stacked patties on martin’s potato bun / SUB gluten-free bun +2

ROYAL DOUBLE*  12.5

double patties, american cheese, pickles, grilled onion, smash sauce

THE SMASH & GRAB*  15

double patties, smoked bacon, pepperjack, charred mayo, pickled jalapeño

TOASTED GRIDDLED CHEESE

served on toasted farm-to-market sourdough

BURNT END GRILLED CHEESE  16

burnt ends, smoked muenster, american, cheddar fun-do, pickled red onion

AVOCADO MELT  14

tillamook cheddar, smoked muenster, pepperjack, avocado, charred green tomato preserve, parmesan-crusted sourdough

ALL★STAR  PLATTERS

served with pickles, texas toast & TWO mini sides;
SUB crispy fries +1

YOU PICK  two meats 22 // three meats 27

black angus carved brisket, smoked burnt ends, pulled pork, turkey breast, brown-sugar sausage or our jalapeño-jack sausage. ADD three rib bones +12; ADD salmon +12

COMPETITION-STYLE BURNT ENDS  27

3/4-lb jumbo serving of kansas city burnt ends

WINNERS WIN!  30

16-hour black angus hand-carved brisket, smoked burnt ends & three rib bones

BUTCHER & BOAR  24

three rib bones, pulled pork, brown sugar sausage, jalapeño-jack sausage & pig candy

SMOKED PORK RIBS  half-slab 24 // full-slab 34

st louis-style smoked pork ribs

PITMASTER PLATTER  62

serves TWO: smoked burnt ends, black angus carved brisket, three rib bones, pulled pork, smoked turkey, brown sugar sausage, jalapeño-jack sausage, bbq pit beans, potato salad & fries

SIDES

mini / jr.

BBQ PIT BEANS  4 / 7
POTATO SALAD  4 / 7
CHOPPED COLESLAW  4 / 7
BACON-BROCCOLI SLAW  4 / 7
JALAPEÑO CHEESY CORN 4 / 7

CRISPY FRIES

FRENCH FRIES  5
STICKY CURLY FRIES  5

SUPER SIDES

ONION RINGS  9
SIMPLE SIDE SALAD 8
MAC & CHEESE  8.5
add burnt ends +5
CHARRED SUMMER SQUASH 8
with hot honey & goat cheese

SWeETS

MINI WHOOPIE PIES

rotating flavors
WHOOPIE TRIO  9  /  SINGLE  4

CARAMEL APPLE BREAD PUDDING  9

served warm with vanilla ice cream

Lil’ SMOKIES

for kids 10 & younger ­— includes fries or applesauce & drink

CHEESEBURGER  8

PULLED PORK SAMMY  8

CHICKEN TENDERS  8

GRILLED CHEESE  8

MAC & CHEESE  8

‘CUE TO GO

MEAT-BY-THE-POUND
half pound / full pound

HOUSE-SMOKED SAUSAGE 10 / 19
HOUSE-MADE BROWN SUGAR SAUSAGE 10 / 19
HOUSE-MADE JALAPEÑO-JACK SAUSAGE 10 / 19
PULLED PORK 10 / 19
SMOKED TURKEY 12 / 23
BLACK ANGUS BRISKET 13 / 26
COMPETITION BURNT ENDS 14 / 28

ON THE BONE

SLAB OF SMOKED RIBS  22 (half) / 31 (full)

A LA CARTE SIDES
pint / quart / half gallon

POTATO SALAD  8 / 16 / 30
CHOPPED COLESLAW   8 / 16 / 30
BACON-BROCCOLI SLAW  8 / 16 / 30
BBQ PIT BEANS   8 / 16 / 30
JALAPEÑO CHEESY CORN BAKE   8 / 16/ 30
MAC & CHEESE  12 / 24 / 46
CHARRED SQUASH  12 / 24 / 46
LOADED BRISKET CHILI  – / – / 46

TAKE HOME

MEAT MITCH BBQ SAUCE   7 (bottle)
PARTY JAR OF PIMENTO CHEESE   14 (12 oz)

GRaB ‘n’ GO

TAILGATER  180

to-go only; serves 10-12: pulled pork, burnt ends, brown-sugar sausage, bbq beans, potato salad, cabbage slaw, pickles, texas toast, bottle of meat mitch whomp! sauce

HATCHBACK  95

to-go only; serves 4 – 6: pulled pork, burnt ends, brown-sugar sausage, bbq beans, potato salad, cabbage slaw, pickles, texas toast, bottle of meat mitch whomp! sauce

FAMILY VALUE PACK  40

to-go only; serves 4: 1 LB of meat (or 1/2 LB of two different meats)
plus two sides, pickles & 4 buns
* choice of meat: pulled pork, burnt ends, brisket, brown-sugar sausage, smoked turkey or jalapeño-jack sausage
* choice of sides: bbq beans, potato salad, cabbage slaw or broccoli-bacon slaw

*Consuming raw or undercooked ground beef, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

BEVeRaGES

BeVERAGES

PEPSI PRODUCTS  4

ICED TEA  4

COFFEE/HOT TEA  3.5

POLLY’S POP  5

strawberry, grape, rootbeer & cream soda

MoCKTaILs

NA DARK & STORMY  10

na spiced rum, lime blueberry simple, ginger

NA LAVENDER FIZZ  10

na gin, lemon, blueberry-lavender simple

CoCKTAILS

BLACK WALNUT OLD FASHIONED  14

j rieger, black walnut bitters, cherry bitters

PITMASTER SIDE PIECE  14

ketel one grapefruit & rose, mango, lemon, rosemary, wine

LEAWOOD LEMONADE  14

builder’s gin, lemon, blueberry-lavender simple

PINEAPPLE MOJITO  12

pineapple-infused rum, lime, mint, soda

BARK & BITE  14

cimarron tequila, mezcal, grapefruit juice, lime, jalapeño simple

GINGER PEAR MARTINI  14

abolut citron, pear liqueur, ginger syrup, lemon

SMOKED JALAPENO PALOMA  12

una familia resposado, jarritos grapefruit, lime tajin rim

ICE-CoLD BEER

Tap

YUENGLING FLIGHT  5 / 18

4.2% abv, lager

BOULEVARD TANK 7  9 / –

8.5% abv, saison

FIELDS & IVY WORBOY’S LAGER  7 / 24

4.5% abv, lager

WEIHENSTEPHANER   8 / 27

5.4% abv, hefeweissen

FREE STATE YAKIMANIAC IPA  7 / 24

6.3% abv, ipa

LIMITLESS JOCO JUICE  9 / 30

7% abv, hazy ipa

PRINCESS YUM YUM  7 / 20

4.8% abv, raspberry kolsch

KC BIER CO. DUNKEL  7 / 24

5% abv, dunkel

Macros

BUD LIGHT  5.5

5% abv, 16 oz. can

MODELO ESPECIAL  5.5

4.4% abv, 16 oz. can

MILLER LITE  5.5

4.2% abv, 16 oz. can

MICHELOB ULTRA  5.5

4.2% abv, 16 oz. can

COORS BANQUET  5.5

4.2% abv, 16 oz. can

PBR  5.5

4.8% abv, 16 oz. can

COORS LIGHT 5.5

4.4% abv, 16 oz. can

IPA/Pale

BOULEVARD SPACE CAMPER  6

5.9% abv, 12 oz. can

FIRESTONE WALKER MIND HAZE  7

6.2% abv, 12 oz. can

FIELDS & IVY BREEZEDALE HAZY IPA  7

5.9% abv, 12 oz. can

TORN LABEL ALPHA PALE ALE  6

5.5% abv, 12 oz. can

SURLY FURIOUS IPA  7

6.7% abv, 12 oz. can

TOPLING GOLIATH PSEUDO SUE  7

5.8% abv, 12 oz. can

KC BIER CO NEVER SAY IPA  6

5.9% abv, 12 oz. bottle

Light & Crisp

STELLA ARTOIS  7

5% abv, 12 oz. can

BOULEVARD WHEAT  6

4.4% abv, 12 oz. can

NORTH COAST SCRIMSHAW PILSNER  7

4.5% abv, 12 oz. bottle

GOLDEN ROAD MANGO CART  7

4.4% abv, 12oz. can

YUENGLING AMBER LAGER  5.5

4.5% abv, 16oz. can

BREWERY EMPERIAL BISCUIT   7

5.2% abv, 12 oz. bottle

Roasty & Malty

GUINNESS STOUT  7

4.2% abv, 16 oz. can

AVERY ELLIE’S BROWN  7

5.5% abv, 12 oz. can

DENVER BEER CO GRAHAM CRACKER PORTER  7

5.6% abv, 12 oz. can

Non-Alcoholic

WELLBEING VICTORY WHEAT  8

0.5% abv, 16 oz. can

HEINEKEN  6

non-alcoholic, 0% abv, 12 oz. can

Sour

DESTIHL DRAGON FRUIT MANGO  8

5.5% abv, 12 oz. can

CRANE TEA WEISS  8

4.1% abv, 12 oz. can

DRY DOCK SOUR TROPICAL  7

5.0% abv, 12 oz. can

Gluten-Free

LAKEFRONT NEW GRIST LAGER  6

5.1% abv, 12 oz. bottle

AUSTIN EASTCIDER  7

5% abv, 12 oz. can

BLVD QUIRK SELZTER  6

4.2% abv, 12 oz. can

WiNE

White

PROSECCO SPLIT  13 / –

zonin | italy

ROSÉ  12 / 44

bosler by any other name | chile

SAUVIGNON BLANC  13 / 48

kim crawford | new zealand

CHARDONNAY UN-OAKED  12 / 44

donati 3 sisters | california

Red

PINOT NOIR 14 / 52

ammunition | california

RED BLEND 14 / 52

angels & cowboys | california

CABERNET SAUVIGNON 12 / 44

chop shop | california

MALBEC 12 / 44

catena vista flores | argentina

SiPPERS

Whiskey

J. RIEGER KC  13 / 18

mo | whiskey

TOM’S TOWN  9 / 14

mo | bourbon

TOM’S TOWN ROYAL GOLD  14 / 19

mo | bourbon

FOUR ROSES  7 / 11

ky | bourbon

ANGEL’S ENVY  15 / 20

ky | bourbon

ANGEL’S ENVY RYE  20 / 25

ky | rye

HORSE SOLDIER  17 / 22

fl | bourbon

HIGH WEST RYE   14 / 19

ut | rye

WHISTLE PIG RYE   22 / 27

vt | rye

TEMPLETON RYE   12 / 17

ia | rye

BASIL HAYDEN   12 / 17

ky | bourbon

WOODFORD RESERVE  14 / 19

ky | bourbon

WEST BOTTOMS  10 / 15

mo | whiskey

BAKER’S  14 / 19

ky | bourbon

Rum

GUSTOSO  8 / 13

mexico | silver

HAVANA CLUB 5-YR  9 / 14

puerto rico | gold

Gin

J. RIEGER MIDWESTERN DRY  10 / 15

mo | dry

BOMBAY SAPPHIRE  9 / 14

bermuda | botanical

TOM’S TOWN  9 / 14

mo | botanical

HENDRICK’S  11 / 16

ny | botanical

TanquErAy  10.5 / 15.5

uk | dry

Tequila/Mezcal

UNA FAMILIA  11 / 16

reposado

SINGLE ESTATE OCHO  14 / 19

reposado

PATRON  15 / 20

blanco

CIMARRON  8 / 13

blanco

ESPOLÒN  10 / 15

blanco

DON JULIO  15 / 20

añejo

DEL MAGUEY CREMA  10 / 15

mezcal

Scotch

DEWAR’S  8 / 12

fl | scotch whiskey

GLENLIVET 12 YR  15 / 20

sct | single malt scotch

MACALLAN 12 YR  22 / 26

sct | single malt scotch

Vodka

KETEL ONE  10 / 15

netherlands

GREY GOOSE  11 / 16

france

TOM’S TOWN  8 / 13

kansas city

TITO’S  10 / 15

austin

KETEL ONE BOTANICAL GRAPEFRUIT & ROSE
11 / 16

netherlands

HaPPY HOUR

WEEKDAYS 2-6P

$4

Well Cocktails

Tall Boy 16oz Beers

$5

House Margaritas

Select Draft Beer

Fried Pickles

$6

House Wines

Pimento Cheese

Smoked Wings (4)

$7

Pineapple Mojito

Mini Cheesy Hog Fry

Pulled Pork Quesadilla

BruNCH

BRuNCH APPS

MONKEY BREAD  9

twisted warm brioche, bourbon walnut caramel, cinnamon glaze

BISCUITS & GRAVY  10

buttermilk biscuits, brown sugar sausage gravy
ADD breakfast potatoes OR two eggs +4

BRuNCH EnTREES

AVOCADO TOAST*  14

‘everything-spice’ poached eggs, avocado, pickled onion, tomato, multi-grain toast

CINNAMON APPLE FRENCH TOAST  12

custard-infused French toast, maple syrup, candied pecans ADD candied bacon +4

BREAKFAST STACKER*  12

brown sugar sausage patty, fried egg, american cheese, charred mayo, potato bun, breakfast potatoes

BIRRIA BRUNCH BOWL* 14

smoked pork carnitas, two fried eggs, cotija, breakfast potatoes, red pepper, grilled onion, charred tomato salsa, Yoli corn tortillas

SMOKED BRISKET & EGGS*  16

hand-carved smoked brisket, two eggs your way, buttermilk biscuit & potatoes OR cheese grits

SHORT RIB BENEDICT*  17

two poached eggs, smoked beef short rib, buttermilk, smoked butter hollandaise, breakfast potatoes

BRuNCH SiDES

SMOKED BACON   4

BROWN SUGAR SAUSAGE   4

BREAKFAST POTATOES   4

TWO EGGS YOUR WAY*   4

BISCUIT WITH JAM   4

PIMENTO CHEESE GRITS    4

SNaCKS

FRIED PICKLES  9

with buttermilk ranch

PIMENTO CHEESE  9

with celery sticks & a pack of Ritz

LOADED BRISKET CHILI  8.5

tillamook cheddar, sour cream, scallions

SMOKED CHICKEN WINGS 15

pick a flavor: dry-rub OR garlic-parmesan buffalo

CHEESY HOG FRIES  14

curly fries, crispy pulled pork, pig candy, cheddar fun-do, tillamook cheddar, pickled jalapeño, ranch

FIELD of GREENS

POWERCRUNCH SALAD
half 10 // full 14

avocado, kale, broccoli, quinoa, fuji apple, walnuts, craisins, pickled onion, lemon vinaigrette
ADD smoked turkey +4 OR salmon +12

FRIED CHICKEN SALAD  17

crispy chicken, pig candy, tillamook cheddar, egg, tomato, greens, matchstix potato, bbq ranch

SEARED SALMON SALAD  20

baby spinach, warm bacon-dijon vinaigrette, avocado, egg, pickled onion, salted pecans

SaNDWICHES

served on toasted martin’s potato bun / SUB gluten-free bun +2

JUST MEAT ON BUN  11

pulled pork, turkey breast, house-made sausage or our house-made seasonal sausage. SUB black angus carved brisket or smoked burnt ends for +3 each

NAKED & AFRAID  16

burnt ends, rope sausage, pepper jack fun-do, charred mayo, matchstix potato, pickled jalapeño

TEXAS RANGER  15

shaved black angus brisket, pepper jack fun-do, onion rings, charred mayo

‘BAMA FRIED CHICKEN  14

crispy smoked chicken, american cheese, pickles, ‘bama white sauce

HOT HONEY PIMENTO CHICKEN SAMMY  14

crispy smoked chicken chicken, hot honey, pimento cheese, charred mayo

SMOKED SALMON WRAP  16

avocado, citrus-buttermilk tossed greens, charred tomato, pickled red onion, flour tortilla

ALL★STAR  PLATTERS

served with pickles, texas toast & TWO mini sides;
SUB crispy fries +1

YOU PICK  two meats 22 // three meats 27

black angus carved brisket, smoked burnt ends, pulled pork, turkey breast, brown sugar sausage or our jalapeno-jack sausage. ADD three rib bones +12; ADD salmon +12

COMPETITION-STYLE BURNT ENDS  27

3/4-lb jumbo serving of kansas city burnt ends

WINNERS WIN!  30

16-hour black angus hand-carved brisket, smoked burnt ends & three rib bones

BUTCHER & BOAR  24

three rib bones, pulled pork, brown sugar sausage, jalapeno-jack sausage & pig candy

SMOKED PORK RIBS  half-slab 24 // full-slab 34

st louis-style smoked pork ribs

PITMASTER PLATTER  62

serves TWO: smoked burnt ends, black angus carved brisket, three rib bones, pulled pork, smoked turkey, brown sugar sausage, jalapeno-jack sausage, bbq pit beans, potato salad & fries

Lil’ SMOKIES

for kids 10 & younger ­— includes fries or applesauce & drink

CHEESEBURGER  8

PULLED PORK SAMMY  8

CHICKEN TENDERS  8

GRILLED CHEESE  8

MAC & CHEESE  8

BBQ SIDES

mini / jr.

BBQ PIT BEANS  4 / 7
POTATO SALAD  4 / 7
CHOPPED COLESLAW  4 / 7
BACON-BROCCOLI SLAW  4 / 7
JALAPENO CHEESY CORN 4 / 7

CRISPY FRIES

FRENCH FRIES  5
STICKY CURLY FRIES  5

SUPER SIDES

ONION RINGS  9
SIMPLE SIDE SALAD 8
MAC & CHEESE  8
add burnt ends +5
CHARRED SUMMER SQUASH 8
with hot honey & goat cheese

SWeETS

MINI WHOOPIE PIES

rotating flavors
WHOOPIE TRIO  9  /  SINGLE  4

CARAMEL APPLE BREAD PUDDING  9

served w/ vanilla ice cream